Pantomime написа:Аз искам да си синтезирам стибин (с други думи - пръдня) в някоя лаборатория (а не чрез човешкото си тяло) и ще си умра щастлив поне..
SbH3 (stibine) is an unstable flammable gas. It is highly toxic, with an LC50 of 100 ppm in mice. Fortunately, SbH3 is so unstable that it is rarely encountered outside of laboratories.
The toxicity of stibine is distinct from that of other antimony compounds, but similar to that of arsine. Stibine binds to the haemoglobin of red blood cells, causing them to be destroyed by the body. Most cases of stibine poisoning have been accompanied by arsine poisoning, although animal studies indicate that their toxicities are equivalent. The first signs of exposure, which can take several hours to become apparent, are headaches, vertigo and nausea, followed by the syptoms of hemolytic anemia (high levels of unconjugated bilirubin), hemoglobinuria and nephropathy.
Flatus (also known as "fart") is expelled under pressure through the anus, whereby, as a result of the voluntary or involuntary tensing of the anal sphincter, the rapid evacuation of gases from the lower intestine occurs. Depending upon the relative state of the sphincter (relaxed/tense) and the positions of the buttocks, this often results in an audible crackling or trumpeting sound, but gas can also be passed quietly. The olfactory components of flatulence include skatole, indole, and sulfurous compounds. The non-odorous gases are mainly nitrogen (ingested), carbon dioxide (produced by aerobic microbes or ingested), and hydrogen (produced by some microbes and consumed by others), as well as lesser amounts of oxygen (ingested) and methane (produced by anaerobic microbes). Odors result from trace amounts of other components (often containing sulfur compounds, see below).
Nitrogen is the primary gas released. Methane and hydrogen, lesser components, are flammable, and so flatus is susceptible to catching fire. Not all humans produce flatus that contains methane. For example, in one study of the feces of nine adults, only five of the samples contained bacteria capable of producing methane. Similar results are found in samples of gas obtained from within the rectum.
The gas released during a flatus event frequently has a foul odor which mainly results from low molecular weight fatty acids such as butyric acid (rancid butter smell) and reduced sulfur compounds such as hydrogen sulfide (rotten egg smell) and carbonyl sulfide that are the result of protein breakdown. The incidence of odoriferous compounds in flatus increases from herbivores, such as cattle, through omnivores to carnivorous species, such as cats or dogs. Flatulence odor can also be caused by the presence of large numbers of bacteria and/or the presence of feces in the rectum.
Did you catch the point, young apprentice? Did you trace the slight differences? ;p
Айде оставете тая тема да потъне 
